Foodcraft PDF
By:Nerys Purchon,Dhenu Jennifer Clary,Michael Hemmings
Published on 1991 by
By the author of the bestselling THerbcraft', this book contains over 200 recipes for a wide range of non-main-meal food items P marinades, nuts, p0t}s, butters, sauces, cheeses, pickles, chutneys, mustards, vinegars, oils, dressings, candies, chocolates, jams, marmalades and drinks. Advice is given on how to gift-package these products and how to create gift baskets. Includes an index.
This Book was ranked at 6 by Google Books for keyword Aromathérapie.
Book ID of Foodcraft's Books is B1Y9NwAACAAJ, Book which was written byNerys Purchon,Dhenu Jennifer Clary,Michael Hemmingshave ETAG "a0Jbe8tnllA"
Book which was published by since 1991 have ISBNs, ISBN 13 Code is 9780340536056 and ISBN 10 Code is 0340536055
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Book which have "140 Pages" is Printed at BOOK under CategoryCookery
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